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Browse 1,119 individual guides to plants, mushrooms, minerals and nutrients.

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1119 articlesPage 5 of 23

Ingredient guide

Melinjo Leaf

Preliminary human studies, often involving small cohorts (e.g., n=30-50), suggest Melinjo leaf extract may contribute to maintaining healthy blood pressure, with observed reductions in systolic pressure...

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Ingredient guide

Matico (Piper aduncum)

Current evidence for matico is limited to in vitro antimicrobial studies and animal inflammation models, with no human clinical trials published

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Ingredient guide

Nectarine Seed

No clinical trials specifically examining nectarine seed effects have been conducted, with evidence limited to fruit studies and analogous research on related Prunus species

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Ingredient guide

Fairy Ring Mushroom

Preliminary research on Fairy Ring Mushrooms, particularly Marasmius oreades, indicates antioxidant, immune-modulating, and anti-inflammatory properties, consistent with findings for other edible fungi

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Ingredient guide

Bamboo Sugar

Clinical research specifically on "Bamboo Sugar" as a distinct functional ingredient is currently emerging and limited

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Ingredient guide

Kaong

Currently, there are no human clinical trials specifically investigating the health benefits of Kaong (Arenga pinnata) fruit

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Ingredient guide

Hairy Melon

Direct human clinical trials specifically evaluating the efficacy of Hairy Melon for specific health outcomes are limited

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Ingredient guide

Guajillo Pepper

While specific clinical trials focusing exclusively on Guajillo pepper fruit are limited, research primarily on its key bioactive, capsaicin, demonstrates its potential

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Ingredient guide

Longan Leaf

Limited human clinical trials exist for longan leaf specifically, with most evidence derived from in vitro and animal studies

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Ingredient guide

Creeping Raspberry

Current evidence for creeping raspberry is limited to in vitro cell-based studies and animal models, with no human clinical trials available

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Ingredient guide

Ajoene from Aged Garlic

Extensive in vitro and animal studies have consistently demonstrated ajoene's significant antithrombotic, antimicrobial, and anti-cancer properties

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Ingredient guide

Artist's Conk

Research on Artist's Conk, predominantly from in vitro and animal studies, supports its immune-modulating, antioxidant, and anti-inflammatory properties

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Ingredient guide

Batuan

Limited human studies exist for batuan specifically, with most research conducted on related Garcinia species

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Ingredient guide

Epazote

Current evidence is limited to in vitro studies with no human clinical trials available for epazote

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Ingredient guide

Appalachian Wild Ginger

There are no registered or published clinical trials evaluating Asarum canadense for any health outcome in human subjects, precluding any summary of effect sizes, confidence intervals,...

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Ingredient guide

Huacapurana

No clinical trials in human subjects have been conducted on Campsiandra comosa or on Huacapurana preparations more broadly, meaning all efficacy inferences are extrapolated from in...

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Ingredient guide

Cordoncillo Negro (Piper aduncum)

Current evidence for cordoncillo negro consists primarily of in vitro laboratory studies demonstrating antifungal activity against dermatophyte species and antimicrobial effects against gram-positive and gram-negative bacteria

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Ingredient guide

Dubraj Rice

No clinical trials have been conducted specifically on Dubraj rice, and the cultivar is absent from indexed clinical literature as of current available data

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Ingredient guide

Yagrumo Leaf

Research on Yagrumo Leaf, primarily from in vitro and animal studies, supports its traditional uses and indicates a broad spectrum of health benefits

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Ingredient guide

Kusum

Currently, no specific clinical trials on Kusum (Schleichera oleosa) have been published, with evidence limited to traditional use documentation and preliminary phytochemical analysis

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Ingredient guide

Aniracetam

Human studies on aniracetam are limited, with most research conducted in elderly populations with cognitive decline

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Ingredient guide

African Dream Root

No clinical trials have been conducted on African Dream Root (Silene undulata) for any indication, including its primary traditional applications of lucid dream induction or respiratory...

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Ingredient guide

Chinese Toon

Current scientific understanding of Chinese Toon's efficacy largely derives from phytochemical analyses and in vitro lab studies

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Ingredient guide

Elephant Ear Leaf

No human clinical trials exist for Elephant Ear Leaf; evidence comes from in vitro and animal studies only

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Ingredient guide

King Solomon’s Seal Root

Current research consists primarily of in vitro and animal studies demonstrating polysaccharide-induced tumor cell apoptosis and antioxidant effects from flavonoids

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Ingredient guide

Mangosteen Leaf Tea

While general research on mangosteen highlights the antioxidant, anti-inflammatory, and antimicrobial activities of its xanthones, specific human clinical trials focusing solely on mangosteen leaf tea are...

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Ingredient guide

Guaco (Mikania glomerata)

Evidence for guaco comes primarily from animal studies and traditional use reports, with no published human clinical trials available

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Ingredient guide

Pinda Palm Fruit

Scientific studies, largely preclinical and in vitro, support Pindo palm fruit's antioxidant and immune-modulating properties

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Ingredient guide

Gynura procumbens (Purple Spinach)

Preclinical studies, including in vitro and animal models, have extensively demonstrated the anti-diabetic, anti-inflammatory, and hepatoprotective properties of Gynura procumbens

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Ingredient guide

Marsh Pennywort

Current scientific understanding of Marsh Pennywort (Hydrocotyle vulgaris) largely stems from preliminary in vitro and in vivo animal studies

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Ingredient guide

Cherry Pepper

Clinical research, primarily focusing on isolated capsinoids from Capsicum annuum varieties like CH-19 sweet, has demonstrated their efficacy in human trials

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Ingredient guide

Chicalote Leaf

Scientific evidence for chicalote leaf remains preliminary, with most research focusing on traditional use validation rather than controlled clinical trials

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Ingredient guide

Fermented Peppers

Extensive research supports the general probiotic and digestive health benefits of lacto-fermented vegetables, demonstrating their role in immune modulation

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Ingredient guide

Beech Nut

Current research on beech nuts is extremely limited, with most scientific data derived from beech bark extract studies rather than the edible seeds themselves

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Ingredient guide

Bluebell Flower

Clinical research on bluebell flower specifically is sparse, with most evidence derived from ethnobotanical surveys and in vitro studies rather than randomized controlled trials

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Ingredient guide

Polydatin

The majority of polydatin research consists of in vitro cell studies and rodent models, with limited human clinical data currently available

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Ingredient guide

Queen Palm Fruit

Direct clinical research on Queen Palm Fruit (Syagrus romanzoffiana) specifically investigating its health benefits in humans is very limited

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Ingredient guide

Dried Dewberry

Most research on dewberries comes from in vitro and animal studies examining antioxidant capacity and anti-inflammatory effects

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Ingredient guide

Korean Green Plum

While highly valued in traditional medicine, scientific studies on Korean Green Plum are predominantly preliminary, focusing on in vitro and animal models

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Ingredient guide

Barberry Tea

Human studies on berberine supplementation (300-500mg daily) show 15-20% reductions in fasting glucose and 12-15% decreases in HbA1c levels in type 2 diabetics

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Ingredient guide

Bladder Campion

Clinical research specifically on Bladder Campion (Silene vulgaris) is extremely limited, with no identified human clinical trials or extensive in-vitro/in-vivo studies detailing its pharmacological activities

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Ingredient guide

Dried Serviceberry

Limited clinical research exists specifically on dried serviceberry, with most studies focusing on fresh serviceberries or related Amelanchier species

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Ingredient guide

Fermented Lemons

Research on fermented lemons primarily focuses on in vitro and pre-clinical studies, demonstrating increased levels of bioactive compounds post-fermentation

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