The Ingredient Encyclopedia: what is in your supplements, explained.

Cape Verdean Dragon Tree Fruit

There are currently no reported clinical studies or trials specifically investigating the health effects of Cape Verdean Dragon Tree fruit consumption in humans or animals

Finger Lime

Emerging scientific research on Finger Lime (Citrus australasica) highlights its significant antioxidant, anti-inflammatory, and antibacterial properties, attributed to its rich phytochemical profile

Golden Mombin

While traditional uses of Golden Mombin are widely recognized, specific human clinical trials detailing dosage, efficacy, and safety are currently limited in the provided research

Boquila

Clinical research specifically on the functional benefits of Boquila fruit in humans is currently limited

Alamo Vine Fruit

No clinical studies have been conducted on Alamo Vine Fruit (Merremia tuberosa) due to its recognized toxicity and lack of documented human health applications

Hottentot Fig

Current evidence for Hottentot Fig is limited to in vitro laboratory studies measuring antioxidant activity through radical scavenging assays and anti-inflammatory effects in cell cultures

Dwarf Tamarillo

Current research on Dwarf Tamarillo is largely based on in vitro and animal studies, with limited human clinical trials

Charichuelo

Scientific research on Charichuelo remains in preliminary stages with limited published clinical trials

Jackalberry

No human clinical trials exist specifically for jackalberry, with evidence limited to pre-clinical animal and in vitro studies

Batuan Fruit

Research on batuan fruit is primarily limited to in vitro antioxidant studies and traditional use documentation

Fishtail Palm Fruit

Limited human studies exist for fishtail palm fruit specifically

Beach Plum

Nutritional analyses have confirmed Beach Plum's rich content of vitamins A and C, dietary fiber, and various phenolic compounds, underscoring its potential health benefits

Gabonese Atanga Fruit

Limited specific human clinical trial data on *Dacryodes edulis* is provided in the available research

Borojoa

Phytochemical and ethnobotanical research confirms Borojoa’s high-energy potential, nutritional richness, and traditional applications in metabolic, cardiovascular, and respiratory health

Balsam Apple

While ethnopharmacological studies and *in vitro* research suggest broad therapeutic potential for Balsam Apple, particularly its antidiabetic, antimicrobial, and antioxidant properties, human clin...

Bahamian Sea Grape

Current research on Coccoloba uvifera consists primarily of preliminary studies focusing on antioxidant and anti-inflammatory properties

Dwarf Banana

While extensive nutritional studies and dietary analyses validate the dwarf banana's contribution to cardiovascular and digestive health through its potassium and fiber content, specific large-scal...

Borneo Tarap

Preliminary research on Borneo Tarap highlights its significant antioxidant capacity and potential benefits for cardiovascular health, attributed to its diverse phytochemical profile

Indian Screw Tree

While traditional uses are extensive, current clinical evidence for Indian Screw Tree Fruit's efficacy in humans is largely based on in vitro and in vivo (animal) studies

Beleric Myrobalan

Current evidence for Beleric Myrobalan relies primarily on in vitro studies rather than robust human clinical trials

Mora Berry

While traditional use and antioxidant profiling suggest benefits for Mora Berry (Rubus glaucus), comprehensive human clinical trials specifically on its cardiovascular, cognitive, or other health o...

Babaco Fruit

Limited clinical research exists specifically on babaco fruit, with most evidence derived from observational studies on similar Carica species

Strangler Fig

Scientific studies on *Ficus* species generally support the antioxidant benefits due to their phenolic compound content, as well as fiber-linked digestive support

Hairy Fig

Current evidence for Hairy Fig consists entirely of in vitro laboratory studies examining antioxidant and antifungal properties, with no human clinical trials available

Bush Banana

Currently, there are no reported human clinical trials, randomized controlled studies, or specific quantitative health results detailing the therapeutic efficacy of Bush Banana (Leichhardtia austra...

Genip Fruit

Preliminary research on Genip Fruit highlights its rich micronutrient content and the presence of bioactive iridoid and phenolic compounds

Duruka (Fijian Asparagus)

No human clinical trials exist specifically for Duruka, with evidence limited to in vitro studies and traditional use patterns

Cambodian Sugar Palm Fruit

Limited clinical research exists specifically on Cambodian sugar palm fruit, with most evidence derived from traditional use studies and nutritional analysis

Podocarpus Fruit

Research on Podocarpus fruit remains limited with most studies conducted in vitro or small animal models

Green Sapote

Clinical studies specifically on Green Sapote (*Pouteria viridis*) are currently limited

Kaong

Currently, there are no human clinical trials specifically investigating the health benefits of Kaong (Arenga pinnata) fruit

Hairy Melon

Direct human clinical trials specifically evaluating the efficacy of Hairy Melon for specific health outcomes are limited

Guajillo Pepper

While specific clinical trials focusing exclusively on Guajillo pepper fruit are limited, research primarily on its key bioactive, capsaicin, demonstrates its potential

Naranjilla Fruit

Limited clinical research exists specifically on naranjilla fruit supplementation

Batuan

Limited human studies exist for batuan specifically, with most research conducted on related Garcinia species

Pinda Palm Fruit

Scientific studies, largely preclinical and *in vitro*, support Pindo palm fruit's antioxidant and immune-modulating properties

Cherry Pepper

Clinical research, primarily focusing on isolated capsinoids from *Capsicum annuum* varieties like CH-19 sweet, has demonstrated their efficacy in human trials

Queen Palm Fruit

Direct clinical research on Queen Palm Fruit (Syagrus romanzoffiana) specifically investigating its health benefits in humans is very limited

Dried Dewberry

Most research on dewberries comes from in vitro and animal studies examining antioxidant capacity and anti-inflammatory effects

Dried Serviceberry

Limited clinical research exists specifically on dried serviceberry, with most studies focusing on fresh serviceberries or related Amelanchier species

Manga Rosa

While direct human clinical trials specifically on the Manga Rosa cultivar are currently not widely reported, research on *Mangifera indica* cultivars generally highlights antioxidant, anti-inflamm...

Craboo Fruit

Comprehensive clinical trials on Craboo Fruit, detailing study types, participant numbers, or specific health outcomes, are not available in the current scientific literature

Kalumpit Fruit

Research, including in vitro and ex vivo studies on antioxidant extraction, consistently confirms Kalumpit Fruit's high phenolic content and potent antioxidant activity

Natal Plum

Current evidence for Natal plum is limited to in vitro studies and simulated digestion models, with no human clinical trials reported

Katmon Fruit

There are no reported clinical trials or quantitative results regarding the efficacy or specific health benefits of Katmon fruit consumption in modern scientific literature

Star Leaf

Preclinical studies show Star Leaf extract achieves 97.4% reduction in clonogenic survival at 15 μg/mL concentration in triple-negative breast cancer cells

Capulin Cherry

Current evidence is limited to in vitro laboratory studies using RAW 264.7 macrophage cell lines

Catmon Fruit

Research on catmon fruit is primarily limited to in vitro antioxidant assays demonstrating significant DPPH radical scavenging activity and phenolic content analysis