Vitamin D2 (Ergocalciferol)
Vitamin D2 (ergocalciferol) is a plant-derived form of vitamin D that converts to 25-hydroxyvitamin D2 in the liver. It activates vitamin D receptors to regulate calcium absorption, immune cell function, and neurotransmitter synthesis.

Origin & History
Vitamin D2, also known as ergocalciferol, is a plant-derived form of vitamin D commonly found in fortified foods and some mushrooms.
Historical & Cultural Context
Vitamin D2 has been used since the early 20th century to prevent and treat rickets and other vitamin D deficiencies, particularly in plant-based diets.
Health Benefits
- Supports bone health by aiding calcium absorption, crucial for maintaining bone density and reducing fracture risk. - Enhances immune function by modulating T-cell responses, potentially reducing infection risk by 20%. - Improves mood and cognitive function by regulating neurotransmitter synthesis, linked to reduced depression symptoms. - Reduces inflammation by modulating immune responses, beneficial for autoimmune conditions. - Supports muscle function by regulating calcium and phosphate levels, reducing cramp occurrences. - Promotes cardiovascular health by influencing blood pressure regulation and reducing arterial stiffness. - Enhances skin health by promoting cell growth and repair, crucial for maintaining a youthful appearance.
How It Works
Vitamin D2 undergoes 25-hydroxylation in the liver by CYP2R1 enzyme, then 1α-hydroxylation in kidneys to form active 1,25-dihydroxyvitamin D2. This active metabolite binds to vitamin D receptors (VDR) in target tissues, forming complexes with retinoid X receptors that regulate gene transcription. It enhances intestinal calcium absorption by upregulating calbindin-D proteins and modulates immune responses through T-regulatory cell differentiation.
Scientific Research
Research shows that Vitamin D2 can effectively raise vitamin D levels in the blood, though it may be less potent than Vitamin D3 in maintaining those levels.
Clinical Summary
Multiple randomized controlled trials with 500-2000 participants demonstrate vitamin D2 supplementation (1000-4000 IU daily) significantly improves bone mineral density and reduces fracture risk by 15-20%. Meta-analyses of immune function studies show 20% reduction in respiratory infections among vitamin D2-deficient individuals. However, some research suggests vitamin D2 is 2-3 times less potent than vitamin D3 at raising serum 25-hydroxyvitamin D levels. Mood improvement studies show modest but consistent benefits in seasonal affective disorder patients.
Nutritional Profile
- Plant-based form of vitamin D. - Commonly found in fortified foods. - Supports bone and immune health.
Preparation & Dosage
Typical dosage ranges from 400 IU to 2000 IU per day. Consult a healthcare provider before use.
Synergy & Pairings
Calcium, Magnesium, Vitamin K2, Omega-3 Fatty Acids, Zinc
Safety & Interactions
Vitamin D2 is generally well-tolerated at doses up to 4000 IU daily, with hypercalcemia occurring rarely above 10,000 IU daily. It may interact with thiazide diuretics, increasing hypercalcemia risk, and reduces effectiveness of calcium channel blockers. Contraindicated in hypercalcemia, kidney stones, and sarcoidosis patients. Pregnancy safety is established at recommended doses (600-800 IU daily), but high doses should be avoided.