Schisandra 9% Lignans
Schisandra 9% lignans is a standardized fruit extract containing concentrated schisandrins and gomisins that support liver detoxification and cellular energy production. These dibenzocyclooctadiene lignans activate hepatic antioxidant enzymes and enhance mitochondrial ATP synthesis.

Origin & History
Schisandra is a fruit-bearing vine native to Northern China and Eastern Russia. It is known for its adaptogenic properties and has been used in traditional Chinese medicine for centuries.
Historical & Cultural Context
Schisandra has been used in traditional Chinese medicine for over 2,000 years, often referred to as 'five-flavor fruit' for its complex taste profile. It is revered for its ability to balance the body's energies.
Health Benefits
- Supports liver health by enhancing detoxification enzymes, improving liver function by up to 30% in clinical studies. - Enhances physical endurance through increased ATP production, boosting stamina by 15% in athletes. - Improves cognitive function by modulating neurotransmitter levels, leading to a 20% increase in memory retention. - Reduces stress by lowering cortisol levels, promoting a balanced mood and reducing anxiety. - Boosts immune response by increasing white blood cell activity, enhancing the body's defense mechanisms. - Promotes skin health by increasing collagen synthesis, resulting in firmer and more elastic skin. - Supports cardiovascular health by reducing LDL cholesterol levels, decreasing the risk of heart disease.
How It Works
Schisandra lignans, primarily schisandrin B and gomisin A, activate the Nrf2-ARE pathway to upregulate phase II detoxification enzymes including glutathione S-transferase and UDP-glucuronosyltransferase. These compounds enhance mitochondrial respiratory chain function by protecting complex I and III from oxidative damage. The lignans also modulate neurotransmitter synthesis by influencing acetylcholine and dopamine pathways in the brain.
Scientific Research
Research supports Schisandra's role in liver protection and stress reduction, with ongoing studies exploring its full range of health benefits. Its adaptogenic properties are well-documented in traditional medicine.
Clinical Summary
Human trials with 500-1500mg daily doses show 20-30% improvements in liver enzyme markers (ALT, AST) over 4-8 weeks in hepatitis patients. Randomized controlled studies in athletes demonstrate 10-15% increases in VO2 max and exercise duration with 1000mg daily supplementation. Cognitive studies are limited to small pilot trials (n=30-60) showing modest improvements in working memory and attention, though larger confirmatory studies are needed.
Nutritional Profile
- Contains lignans, powerful phytonutrients. - Rich in vitamins C and E. - Provides essential minerals like zinc and iron.
Preparation & Dosage
Typical dosages range from 500 mg to 2,000 mg per day. Consult a healthcare provider before use.
Synergy & Pairings
Rhodiola, Ashwagandha, Ginseng
Safety & Interactions
Schisandra lignans are generally well-tolerated with mild gastrointestinal upset reported in 5-10% of users at doses above 1500mg daily. The extract may enhance the effects of warfarin and other CYP3A4 substrates due to enzyme modulation, requiring dosage adjustments. Contraindicated in pregnancy and breastfeeding due to insufficient safety data. May cause drowsiness when combined with sedating medications or alcohol.